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Steak is too high?
09-12-2015, 01:51 PM,
#6
RE: Steak is too high?
I'll guarantee you....if just two people went out to a steak house here to dine and were able to get a couple of these fine steaks the bill would be over $100.00 with just a couple of 'sides' of greenery! And I'm gonna feed six! And these steaks aren't thin......rather a knuckle and half thick! Angie will whip up a good salad for us and they'll be 'taters' on the side! Angie and I have sworn off the white 'taters'; only eating sweet taters. I've been taking off my weight past two months; swore off all junk food and such and on the way back down to 200#...from 250! And I feel a whole lot better to boot!!

You boys have a good weekend!
"There is no freedom without gunpowder!"
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Messages In This Thread
Steak is too high? - by Rick Mulhern - 09-12-2015, 11:39 AM
RE: Steak is too high? - by Kurt - 09-12-2015, 12:01 PM
RE: Steak is too high? - by Semtav - 09-12-2015, 12:43 PM
RE: Steak is too high? - by Don McDowell - 09-12-2015, 12:47 PM
RE: Steak is too high? - by Kurt - 09-12-2015, 01:30 PM
RE: Steak is too high? - by Rick Mulhern - 09-12-2015, 01:51 PM
RE: Steak is too high? - by Kurt - 09-12-2015, 03:12 PM

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